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Ethan McKee

Deli Meats

The Intricacies of Prosciutto di San Daniele

August 1, 2020

Where prosciutto is concerned, region plays a big part in the dry cured ham’s characteristics and flavor. Prosciutto di San Daniele, which comes from the northern Italian region of Friuli-Venezia Giulia, has a melt-in-your-mouth texture, […]

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